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Christmas Cocktail Recipe

Follow this recipe and try your hand at our new Christmas Cocktail 'The Tankardstown Christmas Nutcracker'

The Tankardstown Christmas Nutcracker is the latest edition to our Cocktail menu in Brabazon Restaurant, and as it is proving so popular with customers, we thought we would share the recipe with you all.

Try it for yourself by following the recipe below from Brabazon Bar and Restauarnt Manager Derek Moloney, restfully assured that if unsucessful, you can always visit us at Brabazon over the festive period and enjoy a glass perfectly made by Derek.

Tankardstown Christmas Nutcracker Cocktail

 

The Tankardstown Christmas Nutcracker

Ingredients to serve two:

Mayfair Vodka – 50ml

Frangelico Liqueur – 25ml

Giffard Amaretto Liqueur – 25ml

Tia Maria – 25ml

Chocolate shaving to decorate

 

Recipe: Mix all ingredients in a shaker with ice, shake well. Pour into a rock glass and garnish with chocolate shavings. 

Tankardstown Christmas Nutcracker Cocktail

 

Cheers!!


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