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Create your own Cherry Trifle by Chef Rob Krawczyk of Tankardstown

Recipe for Black Cherry Trifle by Tankardstown's Head Chef Rob Krawczyk, featured in Food & Wine Magazine.

Crab Cannelloni Recipe - from Chef Rob Krawczyk

A stunning recipe - for both the eyes and the palette! Brought to you by Brabazon Restaurant's Head Chef Rob Krawczyk.

Recipe for Ceviche by Rob Krawczyk, Head Chef at Tankardstown

Sensate your tastebuds with our delicious Summer Ceviche Recipe, specially created by Tankardstown's Head Chef Rob Krawczyk.

An evening of Charcuterie & Gin in Brabazon Restaurant

Head Chef Rob Krawczyk and his Father renowned Charcuter Frank Krawczyk demonstrate the art of charcuterie, while Maître D’ Derek Moloney shares his knowledge of all things Gin.

Brabazon Restaurant in the Spotlight

Yet another good week for Brabazon Restaurant at Tankardstown House.


Rathkenny, Slane, Co. Meath, C15 D535, Ireland · 041 9824621 · info@tankardstown.ie · Privacy - Sitemap
Pay a visit to our sister properties Conyngham Arms & Boyne House Slane