Posted on Feb 25, 2016 | Back to: Article Listings
Posted by lindsey | Tags: roulade, Recipes, Chefs Recipe, Brabazon Restaurant, Valentine's Day, Dessert recipe, Pistachio and white chocolate roulade
An indulgent dessert recipe from our new Head Chef at Brabazon Restaurant, Adrian Cassidy. Pistachio & White Chocolate Mousse Roulade, just in time for Valentine's Day!
| Jan 27, 2017