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An evening of Charcuterie & Gin in Brabazon Restaurant

Head Chef Rob Krawczyk and his Father renowned Charcuter Frank Krawczyk demonstrate the art of charcuterie, while Maître D’ Derek Moloney shares his knowledge of all things Gin.

Brabazon Restaurant in the Spotlight

Yet another good week for Brabazon Restaurant at Tankardstown House.

Chocolate Fondant by Rob Krawczyk, Head Chef in Brabazon Restaurant.

Rob Krawczyk has an "irresistible proposal" for you this Valentine's Day.

Black Cherry Trifle by Rob Krawczyk from Brabazon Restaurant.

Rob Krawczyk Head Chef at Brabazon Restaurant extends his favourite Black Cherry Trifle recipe just in time for Christmas.

Recipe for Eggnog brought to you this Christmas by Rob Krawczyk from Brabazon Restaurant.

This holiday season, Rob Krawczyk Head Chef at Brabazon Restaurant, wishes to share his rich velvety eggnog recipe with you, the perfect seasonal treat.


Rathkenny, Slane, Co. Meath, C15 D535, Ireland · 041 9824621 · info@tankardstown.ie · Privacy - Sitemap
Pay a visit to other recommended Heritage properties nearby Conyngham Arms & Boyne House Slane